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Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Specialises in French wines, confits, foie gras and patés. Also available with gift packaging. 2.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Confit d’Oignon 200g. (Onion confit from Domaine de Bordère in the Aude) ..... Confit d'Oignon 200g. Ratatouille 72cl. Confiture de Pêche Artisale 320g ... 3.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Vin de Paille 37.5cl 2001. Hand picking, sorting and drying the Savagnin, Poulsard and Chardonnay grapes for 6 weeks before slow fermentation and ageing in ... 4.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... There is the famous Vin Jauneor Savagnin itself, which starts off exactly the same way as Vin Jaune but is only allowed to oxidise for 3 years. ... 5.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Naturé is the old name for the Savagnin or Traminer grape used in the famous oxidised Vin Jaune (see above). This however is the unoxidised version. ... 6.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Confit d’Oignon 200g. (Onion confit from Domaine de Bordère in the Aude) ... NEW (Onion marmalade from Tracklements of Wiltshire) ... 7.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Les Centenaires, Rouge 2004. From old Carignan vines this is a very full bodied, serious and fruity wine. Will keep and improve for years. ... 8.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Arbois Vin Jaune 14º 62cl 1999/2000. Arbois Vin Jaune 14º 62cl 1999/2000 ... and like sherry it is drunk as an aperitif but also with nuts or foie gras. ... 9.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Quality Food & Wine from France. ... info@devignewines.co.uk. BUSINESS HOURS: 10am-6pm MONDAY - FRIDAY BUT PHONE ANY TIME (including weekends) WE'RE ... 10.
Devigne Wines & Confit Direct. Quality Wine, French Food: Confit ... Very smooth in the mouth, drink as an aperitif or to accompany foie gras or cheese. Price: £8.10. Producer (Click For Details) Mas de Bicary, Claude et ... |
